A spotlight on healthy hearts
We are excited to announce the release of a new feature film – Live Well: Healthy Heart.
Archive news
Published:
Wed, 6 November 2024
Barnet is acting on dementia
With a growing older population, and over 4,300 people living with dementia, Barnet is acting on dementia.
Chef Krupal shares his Rajwadi Khichdi recipe
Chef Krupal of North London Tiffins shares his delicious Rajwadi Khichdi recipe, great for a post-workout protein fix.
Barnet Council launches Go Lean, Go Green, Go Bean campaign to help residents boost their lentil health
Barnet Council launched a new campaign aimed at helping residents eat more healthily on a budget, with a bean-based cooking demonstration hosted by Allotmentz restaurant with NLCC (North London Community Consortium) in Friern Barnet on Sunday 5 May 2024.
Go Bean! Candice's favourite chickpea recipe
Mum Frances shares how she's getting her little ones to eat more beans, peas and lentils
Mum Frances from Finchley shares her tips to get her little ones to eat more beans, peas and lentils.
Chef Philip shares his 'Golders Bean' Recipe
Chef Philip from Burnt Oak shares his very own bean-based recipe, ‘Golders Bean'!
Hear his tips for quick, healthy, and low budget ways to add beans, peas and lentils to your diet.
Go Bean! Chef Philip shares his passion for beans, peas and lentils
Chef Philip from Burnt Oak shares his passion for beans as a low cost and delicious way to pack a meal full of key nutrients that we all need - whether meat or plant-based, any meal can BEAN-efit from beans!
Fatima's Turkish Lentil Soup
Fatima is one of Barnet's Health Champion who has written a cookbook and shares her recipe for Turkish Lentil Soup!
Turkish Lentil soup
· 1 cup red lentils (approx 150g)
· 1 onion chopped
Bridging the Care Gap: Reflections on the Barnet Wellbeing Service’s Cancer Awareness Campaign
